1 -2 Years Exp - Commis Chef/dcdp /pastry Chef

Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

REQUIRED COMMI 1 CHEFS, COMMI 2 CHEFS & COMMI 3 CHEFS Schedule: - Rotational shift **Experience**: - total work: 4 years (preferred) Ability to Commute: - Velachery, Chennai, Tamil Nadu (required) Ability to Relocate: - Velachery, Chennai, Tamil Nadu: Relocate before starting work (required) Work Location: In person **Speak with the employer** +91...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and...

Requirements - Proven experience in a pastry kitchen. - Culinary degree or equivalent certification in pastry (preferred). - Strong knowledge of pastry techniques and ingredients.Ability to work in a fast-paced environment and meet deadlines. - Attention to detail.Effective communication. - Ability to work flexible hours, including evenings, weekends, and...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹9,420.69 - ₹24,086.63 per...

Knowledge in preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Create new and exciting desserts. Decorate pastries using different icings; toppings etc. **Experience**: Sr.CDP / CDP - 6 to 8 years (Bakery & Pastry). DCDP - 4 to 6 years (Bakery & Pastry). Commie 1 - 1 to 4 years (Bakery &...

**Job description** Position Title: Demi Chef de Partie / DCDP Reports To: Head Chef Prior Experience In: Arabian / Mediterranean / Pizza / Bakery / Cloud Kitchen Position Summary: As a Demi Chef De Partie (DCDP) you are responsible supporting the Head Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure...

We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. **Commis Chef Job Responsibilities and Duties** - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce...

DescriptionA Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing?As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and...

Pastry Chef Park Hyatt Park Hyatt Chennai IN - TN - ChennaiCulinaryDepartment Head/ManagerFull-timeReq ID: CHE002612Local Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the...

Wanted for pastry chef !!!! Salary - Negotiable Job location -anna sailai, Avinash road, coimbatore. Pay: ₹20,000.00 - ₹35,000.00 per month Supplemental pay types: - Commission pay **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) Work Location: In person

**Job Title: Pastry Chef** **Location: Teynampet, Chennai** **Company Description**: **HORECAH** is a new venture and renowned pastry production unit known for creating exquisite desserts and confections that delight our customers taste buds. We are dedicated to providing high quality products using the finest ingredients and innovative...

Commis chefs are **novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills**. They perform various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock Pay: ₹15,000.00 - ₹20,000.00 per month **Experience**: - total work: 1 year...

**Role: Assistant Pastry Chef Instructor** **About**: Food Consulate is looking for an Assistant Pastry Chef for our Pastry & Bakery training school based out of Chennai, India. Attractive salary and incentives will be directly proportional to n and commitment. Food Consulate is a premium pastry and bakery training school based out of Chennai, India. We...

**HIRING FOR CLIENT** **Work Location**: Coimbatore **Position Title**: Commis I / Range Chef As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques and be able to follow recipes...

The Commis Chef plays a crucial role in supporting the kitchen team in various food preparation tasks. They work under the supervision of more experienced chefs and contribute to the smooth operation of the kitchen. The primary responsibilities of a Commis Chef include: **Food Preparation**: Assist in the preparation of ingredients for cooking, such as...

**Commis Chef - Cloud Kitchen** **Launch your culinary career with us! We're seeking a motivated Commis Chef to join our fast-paced cloud kitchen.** In this entry-level role, you'll gain valuable experience by: - Assisting the chefs with prepping ingredients (washing, chopping, etc.) - Maintaining a clean and safe work environment - Learning basic cooking...

**Commis Chef - Cloud Kitchen** **Launch your culinary career with us! We're seeking a motivated Commis Chef to join our fast-paced cloud kitchen.** In this entry-level role, you'll gain valuable experience by: - Assisting the chefs with prepping ingredients (washing, chopping, etc.) - Maintaining a clean and safe work environment - Learning basic cooking...

Assist the Pastry Chef with the planning, planning and execution of the dessert menu - Assist with the development of new designs and recipes - Testing and tasting of recipes - Properly following each recipe to company specifications - Measurement and mixing of ingredients - Regulation of cooking temperatures - Notifying Pastry Chef for low inventory items -...

Job Title: Assistant Pastry Chef InstructorJob Summary:The Assistant Pastry Chef Instructor plays a pivotal role in delivering high-quality culinary education and training to students enrolled in our Diploma program and various short-term courses. This position requires a skilled pastry chef with a passion for teaching and guiding aspiring culinary...