Commis Chef- Bakery

**We Are Hiring* *Departmnents: Pastry/* *Brownie/Bread* *Positions: Commis-1 /* *Commi-ll / Commi-ll.* *Hyderabad* **Requirements**: - Experience as a Pastry Chef - Culinary degree - Knowledge of Pastry - Creativity with flavors - Workin a team environment - Excellent communication - Commitment to hygiene - Attention to detail - Have a knowledge on...

**Position Summary**: As a Commis III, you are responsible for all day to day operational tasks related to cleaning, cutting, measuring, washing, and overall assisting the Executive Chef. Responsible to help create high quality baked items with the standard recipes and presentations in order to maintain quality standards and consistency of product. Also...

Bakery Commi Chef Job Description - Duties and Responsibilities. - Ensure that areas of responsibility are clean and well maintained and cleaning checklists are adhered to. - Prepare desserts in line with menu cards. - Carry out all duties in line with departmental Standards Manual. - Be fully aware of any menu updates, hotel promotions, corporate promotions...

**Full job description of Commis 1 Chef - Continental** Location: Hyderabad Your Role: As a Commis 1 you are a responsible to follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served in the dining areas. Responsibilities will include: - Prepare and assist in the preparation of various...

**Position Summary**: As a Commis III, you are responsible for all day to day operational tasks related to cleaning, cutting, measuring, washing, and overall assisting the Executive Chef. Responsible to help create high quality baked items with the standard recipes and presentations in order to maintain quality standards and consistency of product. Also...

Summary To supervise the assigned station / section of the bakery, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 2 years of work experience as Chef de Partie or 3-4 years...

Job Requirements: We are seeking a talented and passionate Bakery Chef, as a Bakery Chef, you will be responsible for preparing a wide variety of bakery items, including bread, pastries, cakes, cookies, and other sweet treats. Decorate pastries using different icings, toppings so that they are appealing to the eye. Having good skills in preparation of all...

The Commis Chef’s duties and responsibilities include: - Assisting the Chef de Partie in meal preparations - Prepping, chopping, sorting and storing food items needed for meals - Adhering to food safety and sanitation standards - Learning to cook various dishes and meals under the guidance of experienced chefs - Ensuring that their station is clean and...

A 3rd commis chef, also known as a Commis III, is a kitchen professional who prepares, cooks, and serves food to high standards. Their responsibilities include: - Food preparation: Preparing ingredients, portioning, chopping, and storing food - Cooking: Following recipes and cooking instructions, and performing basic kitchen tasks like boiling, steaming,...

CDP - Bakery Hyatt Place Hyatt Place Hyderabad Banjara Hills IN - TG - HyderabadCulinaryEntry Level ManagerFull-timeReq ID: HYD001592Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

Required Chef Commi 1, 2 & 3 required Experience : 1 to 4 Years Salary Range: 15000 to 30000 Contact Number : 9652437393 **Benefits**: - Food provided Schedule: - Day shift - Morning shift **Experience**: - total work: 1 year (preferred) Work Location: In person

Job OverviewHyatt Corporation is seeking a motivated and experienced Bakery Manager to join our team in Hyderabad, India. The ideal candidate will have a minimum of 2 years' experience as a Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards.ResponsibilitiesThe successful candidate will be responsible...

Job SummaryWe are seeking a skilled Commis Chef to join our culinary team at Hyatt Hyderabad. As a key member of our kitchen team, you will be responsible for preparing high-quality food products and providing exceptional service to our guests.Key Responsibilities* Prepare and cook a variety of dishes to a high standard, using fresh and seasonal ingredients*...

Company OverviewGamut HR Solutions is a dynamic company based in Hyderabad, dedicated to helping individuals find the right job opportunities. With a small but efficient team of 2-10 employees, we specialize in connecting talents with fitting roles. To learn more about us, visit our website at Gamut HR Solutions.Job OverviewWe are seeking a highly skilled...

we are a artisnal pattiserrie and boulangerie and looking to increase our team for a pastry chef commi 1 level. Duties involved will be cake, cupcake,croissant, donuts, tarts, volauvents making. we want someone who is proficient in mking the above and willing to learn our ways. You should be a team player, willing to work well with each other. **Job...

Company Description Flambeau Foodworks is a reputed F&B brand running a patisserie & cafe in the heart of Jubilee Hills, Hyderabad since 2019. It supplies breads and desserts to many other leading cafe and restaurant brands. The continental cafe serves over 200 guests daily and is spread over 10,000sq ft. The brand well known for their breakfast & food and...

**Welcome to Total Environment Hospitality Private Limited** At Total Environment Hospitality Private Limited (TEHPL), we love creating rich, colourful, and vibrant experiences that evoke emotions and touch the heart. Drawing inspiration from nature, the earth, arts and crafts, and our deep-rooted cultural heritage, Windmills celebrates the harmonious union...

Commis Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD001005Local Summary *You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional,...

Company Description Flambeau Foodworks is a reputed F&B brand running a patisserie & cafe in the heart of Jubilee Hills, Hyderabad since 2019. It supplies breads and desserts to many other leading cafe and restaurant brands. The continental cafe serves over 200 guests daily and is spread over 10,000sq ft. The brand well known for their breakfast & food...

Company Description Flambeau Foodworks is a reputed F&B brand running a patisserie & cafe in the heart of Jubilee Hills, Hyderabad since 2019. It supplies breads and desserts to many other leading cafe and restaurant brands. The continental cafe serves over 200 guests daily and is spread over 10,000sq ft. The brand well known for their breakfast & food...