Steward
5 months ago
A steward helps manage a restaurant or bar and keeps if clean and hygienic.
They may assist with dishwashing and help other employees perform their job.
Greeting customers, guiding them to tables and delivering drinks from the bartender.
Clearing, cleaning and setting tables.
Ensuring serving stations are stocked with cutlery, napkins, trays, and condiments.
The individual at work greets and seats the guests; takes down their orders; serves them with tableware, food, beverages, and accompaniments; finally clears the used dishes and settles the customer's accounts as per the company's policy.
**Salary**: ₹13,000.00 - ₹17,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Rotational shift
Supplemental pay types:
- Overtime pay
Ability to commute/relocate:
- Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Diploma (required)
**Experience**:
- total work: 1 year (required)
**Speak with the employer**
+91 9967211633
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