Restaurant Manager
2 days ago
About the Company Zolois India’s largestmanaged living and hospitality platform , reimagining how people live, travel, and stay. With a strong presence across multiple verticals —Co-Living, Hotels, Hostels, Student Housing, and Vacations— Zolo offers a unique blend of comfort, community, and operational excellence.Within this ecosystem,Z Hotelsrepresents Zolo’s hospitality vertical — a new-age hotel brand that blends business efficiency with lifestyle warmth. Our restaurants are designed to create memorable dining experiences that reflect our passion for service, flavor, and connection.Key Responsibilities Restaurant Operations Oversee daily restaurant operations, ensuring smooth service and guest satisfaction. Coordinate between kitchen and service teams for timely order execution. Maintain high standards of hygiene, safety, and cleanliness at all times. Team Leadership & Training Recruit, train, and motivate service staff to deliver consistent brand-standard experiences. Lead by example on the floor, fostering teamwork, discipline, and positive morale. Conduct regular service briefings and performance feedback sessions. Guest Experience & Service Excellence Handle guest queries and complaints professionally, ensuring quick resolution. Build rapport with regular guests to drive loyalty and repeat business. Ensure every guest interaction reflects warmth, empathy, and attentiveness. Operational & Financial Management Monitor food and beverage costs, control wastage, and optimize inventory. Ensure adherence to SOPs, billing accuracy, and POS system usage. Review daily sales, track performance metrics, and identify improvement areas. Marketing & Collaboration Execute restaurant promotions and collaborate with marketing on events and offers. Work with chefs to introduce specials and seasonal menus. Represent the restaurant’s brand identity consistently across guest touchpoints.What We’re Looking For Education Diploma or Degree in Hotel Management or Hospitality Administration preferred.Skills & Experience 4–8 years of experience in restaurant or F&B operations within hotels, boutique dining, or premium cafés. Proven expertise in guest handling, team leadership, and cost control. Exposure to both restaurant and banquet operations is preferred. Strong understanding of POS systems, inventory control, and hygiene standards. Candidates from Assistant Restaurant Manager or F&B Supervisor roles looking to step up are encouraged to apply.
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Restaurant Manager
4 hours ago
New Delhi, India Webvi Full timeRestaurant Manager Location – India (Metro cities) Hotel Category – 4 Star Department:F&B / Restaurant Operations Reporting To:F&B Manager / General Manager Position Type:Full-Time Salary:As per experiencePosition Summary: We are looking for a proactive Restaurant Manager to oversee restaurant operations, maintain service excellence, and ensure high...
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Restaurant Manager
3 weeks ago
New Delhi, India Mitti - Organic. Fresh. Desi. Full timeCompany DescriptionMitti is an Organic Indian Bistro committed to promoting a healthy and conscious lifestyle. With a menu centered around Indian vegetarian cuisine, the restaurant offers gluten-free, vegan, and all-natural meal options. Known for its sustainable practices, Mitti delivers food in biodegradable packaging in collaboration with delivery...
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Restaurant Manager
3 weeks ago
New Delhi, India Mitti - Organic. Fresh. Desi. Full timeCompany DescriptionMitti is an Organic Indian Bistro committed to promoting a healthy and conscious lifestyle. With a menu centered around Indian vegetarian cuisine, the restaurant offers gluten-free, vegan, and all-natural meal options. Known for its sustainable practices, Mitti delivers food in biodegradable packaging in collaboration with delivery...
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Restaurant Manager
2 weeks ago
New Delhi, India Gintaa Full timeExperience Required: 3–8 Years CTC: 3-3.5 LPA Employment Type: Full-TimeAbout Company: AtGintaa , were redefining how Indians order food. With our focus on affordability, exclusive restaurant partnerships, and hyperlocal logistics, we aim to scale across Indias Tier 1 and Tier 2 cities. Were backed by a mission-driven team and expanding rapidly – now’s...
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Restaurant Manager
1 week ago
New Delhi, India The Den, Bengaluru Full timeCompany Description The Den, Bengaluru, located in the IT corridor of Whitefield, is India’s first Millennial Luxury Hotel. It offers a contemporary luxury experience with 226 rooms spread across 25 floors on a 2.8-acre property. Part of the renowned Israeli hospitality chain, Dan Hotels, it blends modern comfort with luxurious amenities, including...
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Restaurant Manager
3 weeks ago
New Delhi, India Vibescapes - Nature Retreats Full timeHiring: Restaurant Manager (Captain cum Manager) Location: The Bawa Bistro, Swastik Char Rasta, AhmedabadWe’re hiring candidates from Ahmedabad to join The Bawa Bistro — the city’s beloved 16-seater destination for authentic home-style Parsi cuisine and premium catering. As we prepare to expand, we’re looking for a dedicated Restaurant Manager who...
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Restaurant Manager
5 days ago
New Delhi, India The Raintree Hotels Full timeThe ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.Responsibilities Train and supervise staff Ensure all food safety...
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Assistant Restaurant Manager
2 weeks ago
New Delhi, India The Cape Goa Full timeAssistant Restaurant Manager – The Cape GoaIconic Resort & Restaurant | Cabo de Rama, South GoaAre you a confident and professional hospitality leader with a natural flair for guest relations? The Cape Goa, an iconic resort and restaurant perched on the cliffs of Cabo de Rama, is seeking an experienced and people-focused Assistant Restaurant Manager to...
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Restaurant Manager
5 hours ago
New Delhi, India PYRAMID Full timeLocation:Patiala, Punjab Position:Restaurant Manager Brand:Pyramid Café Lounge & Bar Key Responsibilities:Oversee daily operations of the restaurant, lounge, and bar. Manage staff scheduling, training, grooming, and performance. Maintain high standards of customer service and handle guest queries/complaints. Ensure smooth coordination between kitchen, bar,...
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Restaurant Manager
7 days ago
New Delhi, India Centro Hotels Full timeAssistant Restaurant Manager – Centro HotelsLocation: Pune, IndiaAbout Us: Centro Hotels, part of SARC Hospitality, is dedicated to creating unique and memorable guest experiences. With offerings such as Chirp Café, a plant-forward café and co-working space, Bloom, our rooftop event space, and in-room dining services, we deliver thoughtful hospitality...
