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Line Cook
3 months ago
Hello We're #Hiring for our team of culinary samuraisJoin our restaurant, where a great working environment is not just a promise but a way of life.
We offer more than just a job, it's a career with- Competitive salariesJob securityGrowth opportunities within the organizationInternational standards of workAdditional benefits like 5L worth of health insurance coverWant to elevate your culinary journey with us?Unlike most restaurants in the city that are run by margin focusing businessmen this is a company run by Chefs that follows the principle of "Enlightened Hospitality", which means that we prioritize our team before our guests, suppliers and investors in that order.
At Zuru Zuru, Shahpur Jat we are currently looking for the following profiles -*Apprentice*_A great way to get initiated into our system if you don't have enough prior experience.
Complete your training modules, do well with your KPIs and get promoted as early as 5 months_Requirement:Less than 2 years (For Freshers or Chefs)*Line Cooks*_Best for professionals who want to level up, get faster, and more efficient with their growth path.
Complete your training modules, and cook with passion and get a promotion as early as 6 months_Requirement:Prior experience as Commis 1 or 2 at a Japanese/Oriental restaurant*Section Heads*_Show promise in your KPIs and you can be eligible for Management training into consulting projects, admin, and becoming a Head Chef_Requirement: Prior experience as a Commis 1 or DCDP/CDP at Japanese restaurants